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Level 1 Food Safety (Manufacturing) Online Course (E-Learning)

Item No. ELVFOODSAFEMANU1
No ratings
Time: Self paced
Location: Online
Duration: 50 minutes
The Level 1 Food Safety – Manufacturing online course introduces essential food safety awareness for staff working in food production environments.
Price £18
inc. tax
Find Out More About Our Level 1 Food Safety (Manufacturing) Course

Description

Essential Food Safety Awareness for Manufacturing Environments
Food manufacturers and their employees have a legal responsibility to ensure that all food produced is safe for consumption. This Level 1 Food Safety – Manufacturing online course provides essential training for those working in food production environments, covering legal obligations and practical steps to maintain hygiene and safety standards.


Approved by IOSHThe Institute of HospitalityIIRSMGatehouse Awards and CPD, this course helps your team understand how food contamination occurs and how to prevent it throughout the manufacturing process.


What the Course Covers:

This course offers a practical overview of:
  • Food safety laws and regulations in the UK and EU
  • How contamination happens in manufacturing settings
  • How to identify, control, and prevent food safety risks
  • The importance of personal hygiene and clean premises
Course Modules:
  1. Food Safety Legislation
  2. Hazards from Delivery to Service
  3. Risk Control (Prevention of Contamination)
  4. Pests, Premises and People
Who Should Take This Course?
This Level 1 course is ideal for:
  • New employees with limited or no food safety knowledge
  • Staff handling low-risk or packaged foods
  • Production line workers, packers, warehouse staff
  • Anyone working in a food manufacturing or processing facility
Course Duration: Approximately 50 minutes
Certification: Instant digital certificate upon successful completion
CPD-Accredited: Suitable for continuing professional development


Why Choose Online Training?
  • Flexible, self-paced learning
  • Supports staff inductions and compliance
  • Accessible anytime, from any location
  • Trackable and cost-effective for businesses
  • White-labelling available for your organisation
Need support or bulk access for your team?
📧 Email us: info@totalcompliance.co.uk
📞 Call us: 0345 9001312
🌐 Visit: www.totalcompliance.co.uk
Why Train With Total Compliance?

Industry trainers with real experience and compliance knowledge

Real-life case studies to drive learning and awareness

Flexible courses - online and nationwide 

Mention any certificate/accreditation/hours achieved by completing this course.

Customer Reviews

Level 1 Food Safety (Manufacturing) Online Course (E-Learning)

Item No. ELVFOODSAFEMANU1
No ratings
Time: Self paced | Location: Online | Duration: 50 minutes
The Level 1 Food Safety – Manufacturing online course introduces essential food safety awareness for staff working in food production environments.
Price £18
inc. tax
Find Out More About Our Level 1 Food Safety (Manufacturing) Course

Description

Essential Food Safety Awareness for Manufacturing Environments
Food manufacturers and their employees have a legal responsibility to ensure that all food produced is safe for consumption. This Level 1 Food Safety – Manufacturing online course provides essential training for those working in food production environments, covering legal obligations and practical steps to maintain hygiene and safety standards.


Approved by IOSHThe Institute of HospitalityIIRSMGatehouse Awards and CPD, this course helps your team understand how food contamination occurs and how to prevent it throughout the manufacturing process.


What the Course Covers:

This course offers a practical overview of:
  • Food safety laws and regulations in the UK and EU
  • How contamination happens in manufacturing settings
  • How to identify, control, and prevent food safety risks
  • The importance of personal hygiene and clean premises
Course Modules:
  1. Food Safety Legislation
  2. Hazards from Delivery to Service
  3. Risk Control (Prevention of Contamination)
  4. Pests, Premises and People
Who Should Take This Course?
This Level 1 course is ideal for:
  • New employees with limited or no food safety knowledge
  • Staff handling low-risk or packaged foods
  • Production line workers, packers, warehouse staff
  • Anyone working in a food manufacturing or processing facility
Course Duration: Approximately 50 minutes
Certification: Instant digital certificate upon successful completion
CPD-Accredited: Suitable for continuing professional development


Why Choose Online Training?
  • Flexible, self-paced learning
  • Supports staff inductions and compliance
  • Accessible anytime, from any location
  • Trackable and cost-effective for businesses
  • White-labelling available for your organisation
Need support or bulk access for your team?
📧 Email us: info@totalcompliance.co.uk
📞 Call us: 0345 9001312
🌐 Visit: www.totalcompliance.co.uk

Why Train With Total Compliance?

Industry trainers with real experience and compliance knowledge
Real-life case studies to drive learning and awareness
Flexible courses - online and nationwide 
Group rates and tailored sessions for transport operators